Catalan Cream 97g
Be tempted by Catalan Cream S.Maritno, a dessert with a creamy and velvety texture covered by a crunchy later of caramelized sugar.
It has an unmistakable flavour and it is perfect to be enjoyed after your meal because it doesn't contain hydrogenated fats, it is gluten free and also fast to make because it doeasn't need cooking.
You only have to add milk and cream to make it, inside the package you can find the caramel topping to be spread on your dessert for a pastry chef touch.
Tips: instead of the caramel topping you find inside the pacakging, you can make your own by adding 6 spoons of sugar and 4 spoons of water into a saucepan. Let the sugar melt unitl it becomes golden brown.
The catalan cream is also perfect to be served in handy single portion glasses for a more refined touch.
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